Little Missy Patisserie Is Pretty But Not Prissy Says Chrissie
Isn’t it such a buzz when you find a place that is run by passionate people who know their sh*t? That’s Little Missy Patisserie.
A Rebellious Raspberry Tart
On the back of our summer sojourn to the raspberry fields (forever), I had to make this tart. Another great recipe from my cooking school days.
A Big Bold Beef In A Crust Recipe
Want to show off at a dinner party? This original beef in the crust recipe from my cooking school was a favourite with students.