Mark Brewer, a wine man to his soul, found out the hard way just what’s really important in life. And the silver lining in the Chernobyl cloud. Getting a serious illness will do that – and now, he’s connecting and sharing his knowledge in the wine industry. Being there for his students, the wine industry…
Frogmore Creek still delivers art on a plate under the guidance of Ruben Koopman. And what art it is.
Stillwater still keeps on keeping on. With great food, great service, it has its priorities right.
Carl Wise runs the food blog Yippie Pie Yay. And yet still goes about his business quietly cooking at the Homestead Hotel. Pub crawl required? Why yes!