The Sunday Roast: Theatre Of War Part 3

You are here:

Home
Business & Hospitality Talk
The Sunday Roast: Theatre Of…

Business & Hospitality Talk

When things get tough, the tough get going. And that’s never more so than in restaurants. Theatre of War it is.

This content is for members only.
Login Join Now

Category: Business & Hospitality TalkBy Chrissie Matheson July 23, 2017

Author: Chrissie Matheson

https://justthesizzle.com

Christine Matheson is a former chef & restaurateur with more than 25 years’ experience in the hospitality game.

Chrissie has been a restaurant consultant & food critic known for her brutally honest and entertaining restaurant reviews. And she was executive chef and customer consultant for a large chain of food stores.

Now a resident of, arguably Australia’s foodie capital, Tasmania, Christine has flexed her food muscles as a judge at the annual Royal Hobart Show Fine Food Awards and is currently working on her 3rd book about her incredible times in the food industry.

She is working on a legacy project now that is aimed at revolutionising the publishing industry, allowing people to tell and share their stories with the world.

Learn more about Christine

Author: Chrissie Matheson

Get Connected

You have Successfully Subscribed!